Mathusalem | Specialties"Complex, and well-rounded with an elegant persistence"Attractive brick red with a bit of orange at the rim. Aromas of chocolate, blackberries, eucalyptus, and vanilla predominate with additional toasted notes. The palate is intense and smooth, complex, and well-rounded with an elegant persistence.
Ideal to serve with red meat, lamb, pigeon, foie gras, duck or bacon. |
